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Responsibility and Relationships

B.C. Food Systems Network Working Group on Indigenous Food Sovereignty Final Report

The purpose of this project was to engage Aboriginal communities in discussions that would enable individuals and groups involved with food related action to explore and identify ways that the B.C. Food Systems Network (BCFSN) - Working Group on Indigenous Food Sovereignty (WGIFS) can support their work on increasing food security.

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The following file is a 283 KB pdf document you many need to download Adobe Reader to open the file.

1st Annual Interior of B.C. Indigenous Food Sovereignty Conference Final Report

Since the time of contact with non Indigenous settlers in the southern interior of B.C. many traditional Indigenous harvesters including hunters, fishermen, and gatherers from the Ktunaxa, Nlaka’pamux, Secwepemc, St’at’imc, Syilx, and Ts’ilqotin nations have repeatedly expressed concern about the declining health and abundance of culturally important foods in our respective traditional territories. Therefore, the Interior of B.C.

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The following file is a 122 KB pdf document you many need to download Adobe Reader to open the file.

Cultural Indicator's of Indigenous Peoples Food and Agro-ecological Systems

Purpose: The purpose of the paper is to contribute to the development, collection and use of cultural indicators of Indigenous Peoples’ food and agro-ecological systems for policy, planning and advocacy purposes.
Audience: The intended users of this paper are Indigenous Peoples’ Organizations (IPOs), Government departments responsible for data collection and statistics, UN agencies, NGOs, and other development actors.

File: 

The following file is a 4552 KB pdf document you many need to download Adobe Reader to open the file.

Citation / Reference: 
Woodley. et. al. (2008). Cultural Indicator's of Indigenous food and agro-ecological systems. Rome, Italy. Electronic Publishing Policy and Support Branch, Communication Division. FAO