Skip to content

Economic Values

Planning for Indigenous Resilience in Times of COVID-19 and Climate Crisis

Building on our 2020 Vision, we feel it is more important now than ever to advocate for the creation of an Urban Indigenous foodscape in Strathcona park. An Indigenous foodscape would breathe some much needed social and ecological resilience into the downtown eastside of Vancouver by realizing our vision of restoring Indigenous foodlands, establishing an Indigenous seed heritage garden, as well as building an Indigenous feast hall complete with large scale community kitchen for preparing, preserving, storing and sharing large amounts of food.

File: 

The following file is a 227 KB pdf document you many need to download Adobe Reader to open the file.

WGIFS 2020 Vision - Rooted in Indigenous Ecological Knowledgea and Social Justice

As we enter 2020, facing a complex web of existential crises defined by climate change, capitalism and colonial rule, an Indigenous lens is ever more critical to understanding the interwoven strategies we need to untangle our children’s futures.

Related File: 

The following file is a 70 KB pdf document you many need to download Adobe Reader to open the file.

Wild Salmon Caravan 2017 - Honouring our Matriarchs

The Working Group of Indigenous Food Sovereignty would like to publicly acknowledge and express our deepest gratitude and appreciation for the communities of support that gave, so freely, countless hours of time, energy and a wealth of ideas for planning of programs and logistical coordination for the Wild Salmon Caravan 2017.

You may require the flash player to view the following video.

BC Food Systems Network Working Group on Indigenous Food Sovereignty 9th Annual Meeting Report Part 1

Cultural and spiritual protocols
Background and history
Key concepts
Project updates
Sustainability and Scale
Updates from community and regional networks

File: 

The following file is a 599 KB pdf document you many need to download Adobe Reader to open the file.

Decolonizing the Mind: A Talk by Dr. Michael Yellowbird

Published on Feb 11, 2014

Decolonizing the Mind: Healing Through Neurodecolonization and Mindfulness -

Author, educator, medical social worker and citizen of the Arikara (Sahnish) and Hidatsa Nations in North Dakota, Michael Yellow Bird, MSW, Ph.D. works with indigenous communities, teaching about healing the trauma of colonialism. On January 24, 2014 he spoke about his experiences at Portland State University in Portland, Oregon, sharing his ideas about how to do go about doing this through techniques of mindfulness, thought and behavior which he refers to as neurodecolonization.

You may require the flash player to view the following video.

Native Fishing Co-op Sales Ruled Tax Exempt

The Winnipeg Free Press has an article regarding the Supreme Court decision to deny an appeal to overturn a fishing rights ruling. The original ruling affirmed the right to fish and sell fish, by a First Nations fishing cooperative of 52 fishers, in Manitoba.

If the article disappears, I have a pdf version I can send you.

The Value of Nothing

Watch this book trailer video to hear author, activist and academic Raj Patel talk about his book The Value of Nothing. Opening with Oscar Wilde's observation that "nowadays people know the price of everything and the value of nothing," Patel shows how our faith in prices as a way of valuing the world is misplaced. This short, timely and inspiring book reveals that we not only need to find a new economic model, but that the larger failure beneath the food, climate and economic crises is a political one. If economics is about choices, Patel writes, it isn't often said who gets to make them.

You may require the flash player to view the following video.

Feedlot-Free Broughton Archipelago Petition

SalmonAreSacred.org

I am writing to let you know we are gathering digitally to protect wild salmon.

Five thousand years ago the Broughton Archipelago generously supported thousands of people. Its natural contours create the perfect conditions for clams, salmon, herring and seaweeds. As long as their culture protected the fish, the people thrived building communities, a society, Nations.

What is food sovereignty from La Via Campesina 2003

The concept of food sovereignty was developed by Via Campesina and brought to the public debate during the World Food Summit in 1996 and represents an alternative to neoliberal policies. Since then, that concept has become a major issue of the international agricultural debate, even within the United Nations bodies. It was the main theme of the NGO forum held in parallel to the FAO World Food Summit of June 2002.